The agrifood sector has begun a new phase of transformation. Adapting to consumers’ preferences, new technologies, the sales revolution and access to international markets are all generating new opportunities. Taking advantage of them requires specialised professionals with management ability and excellent training.

With the aim of advancing professional expertise, skills and knowledge, IDEALFOOD designs annual training programmes, that are constantly adapting to the new needs generated by the agrifood sector.

Added to this, IDEALFOOD offers personalised training programmes that bring many advantages to organisations, such as being able to adapt to the needs and aims of the company, flexible timetables, personalised care and also custom designed content and a format that fits best with the profile of the student, regardless of whether they are directors, line managers or specialists.